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	<title>Comments on: Big beer companies bringing back old beer recipes to compete with craft breweries</title>
	<atom:link href="http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/feed/" rel="self" type="application/rss+xml" />
	<link>http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/</link>
	<description>Craft Beer...</description>
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		<title>By: B</title>
		<link>http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/comment-page-1/#comment-5149</link>
		<dc:creator>B</dc:creator>
		<pubDate>Fri, 22 Oct 2010 17:04:02 +0000</pubDate>
		<guid isPermaLink="false">http://grizzlygrowler.com/?p=1974#comment-5149</guid>
		<description>I am all for supporting your local farmer but do you you really think buying a local micro brew is knowing where your food comes from.  How knows where the ingrediants in the micro brew come from!  Yeah it is brewed down the road but….</description>
		<content:encoded><![CDATA[<p>I am all for supporting your local farmer but do you you really think buying a local micro brew is knowing where your food comes from.  How knows where the ingrediants in the micro brew come from!  Yeah it is brewed down the road but….</p>
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		<title>By: Tim</title>
		<link>http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/comment-page-1/#comment-3365</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Wed, 24 Mar 2010 13:54:28 +0000</pubDate>
		<guid isPermaLink="false">http://grizzlygrowler.com/?p=1974#comment-3365</guid>
		<description>Mike,

I&#039;ve had dozens of craft-style Pilseners that are great. No bitterness whatsoever. In fact, some American craft brewers are making Bohemian-style Pilsners that taste better than ones I&#039;ve had while traveling through Czech. They use the same hops and grains, but the local ones are fresher.

As far the statement that &quot;Local is a much better view,&quot; well, there is a movement underway to bring more awareness of foods, beers and wines to the local level. It&#039;s something that&#039;s fairly big here in Missoula. When it applies to craft beer, it&#039;s the notion that something you buy fresh out of the tap is often better than something that has sat on a store shelf for months. 

Tim</description>
		<content:encoded><![CDATA[<p>Mike,</p>
<p>I&#8217;ve had dozens of craft-style Pilseners that are great. No bitterness whatsoever. In fact, some American craft brewers are making Bohemian-style Pilsners that taste better than ones I&#8217;ve had while traveling through Czech. They use the same hops and grains, but the local ones are fresher.</p>
<p>As far the statement that &#8220;Local is a much better view,&#8221; well, there is a movement underway to bring more awareness of foods, beers and wines to the local level. It&#8217;s something that&#8217;s fairly big here in Missoula. When it applies to craft beer, it&#8217;s the notion that something you buy fresh out of the tap is often better than something that has sat on a store shelf for months. </p>
<p>Tim</p>
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		<title>By: Mike Deme</title>
		<link>http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/comment-page-1/#comment-3362</link>
		<dc:creator>Mike Deme</dc:creator>
		<pubDate>Wed, 24 Mar 2010 03:26:22 +0000</pubDate>
		<guid isPermaLink="false">http://grizzlygrowler.com/?p=1974#comment-3362</guid>
		<description>There are times when a person doesn&#039;t want a meal in a glass, and since there&#039;s only one American &quot;craft&quot; brewer that can brew a Pilsener without creating a bitter ale, the macro brewers can find an audience for their lighter beer. On the other hand, what does the statement &quot;Because local is a much better view&quot; even mean. Local is a view? Hmmm. I guess I learned something new today.</description>
		<content:encoded><![CDATA[<p>There are times when a person doesn&#8217;t want a meal in a glass, and since there&#8217;s only one American &#8220;craft&#8221; brewer that can brew a Pilsener without creating a bitter ale, the macro brewers can find an audience for their lighter beer. On the other hand, what does the statement &#8220;Because local is a much better view&#8221; even mean. Local is a view? Hmmm. I guess I learned something new today.</p>
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		<title>By: Chuck Slothower</title>
		<link>http://grizzlygrowler.com/2010/03/19/big-beer-companies-bringing-back-old-beer-recipes-to-compete-with-craft-breweries/comment-page-1/#comment-3347</link>
		<dc:creator>Chuck Slothower</dc:creator>
		<pubDate>Fri, 19 Mar 2010 18:53:26 +0000</pubDate>
		<guid isPermaLink="false">http://grizzlygrowler.com/?p=1974#comment-3347</guid>
		<description>I had a similar experience with Budweiser American Ale. It was like a watered-down microbrew. Weak sauce, in other words. It is a bit cheaper than comparable microbrews, but price isn&#039;t an overriding criteria when I&#039;m at the beer store. I&#039;d rather taste something delicious.</description>
		<content:encoded><![CDATA[<p>I had a similar experience with Budweiser American Ale. It was like a watered-down microbrew. Weak sauce, in other words. It is a bit cheaper than comparable microbrews, but price isn&#8217;t an overriding criteria when I&#8217;m at the beer store. I&#8217;d rather taste something delicious.</p>
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