Comments on: Thanksgiving Beer Primer Day 3 http://grizzlygrowler.com/2009/11/25/thanksgiving-beer-primer-day-3/ Craft Beer... Thu, 29 Jul 2010 19:15:33 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: Chuck http://grizzlygrowler.com/2009/11/25/thanksgiving-beer-primer-day-3/comment-page-1/#comment-3106 Chuck Wed, 25 Nov 2009 20:52:26 +0000 http://grizzlygrowler.com/?p=1104#comment-3106 Excellent series about a day of drinking. Here's my plan. Breakfast: Deschutes Abyss afternoon/appetizers: Victory Prima Pils and some Homebrewed Single Malt IPA with dinner: Fantome Biere Artisanale Sur Lie dessert: Goose Island Bourbon County Stout and New Glarus Rasberry Tart Excellent series about a day of drinking. Here’s my plan.

Breakfast: Deschutes Abyss
afternoon/appetizers: Victory Prima Pils and some Homebrewed Single Malt IPA
with dinner: Fantome Biere Artisanale Sur Lie
dessert: Goose Island Bourbon County Stout and New Glarus Rasberry Tart

]]> By: Chuck http://grizzlygrowler.com/2009/11/25/thanksgiving-beer-primer-day-3/comment-page-1/#comment-3105 Chuck Wed, 25 Nov 2009 20:23:13 +0000 http://grizzlygrowler.com/?p=1104#comment-3105 Happy Thanksgiving to you, my good man. I like your Levitation suggestion. That beer has huge flavor for its low alcohol profile. And Mirror Pond is an old favorite. For Thanksgiving, I'm starting with Durango Dark Lager (not unlike Full Sail's Session Black), followed by a Belgian sour (Duchesse de Bourgogne) to pair with the turkey, finished with a squirreled-away bottle of Black Butte XXI with dessert. Good health to you and yours! Happy Thanksgiving to you, my good man. I like your Levitation suggestion. That beer has huge flavor for its low alcohol profile. And Mirror Pond is an old favorite. For Thanksgiving, I’m starting with Durango Dark Lager (not unlike Full Sail’s Session Black), followed by a Belgian sour (Duchesse de Bourgogne) to pair with the turkey, finished with a squirreled-away bottle of Black Butte XXI with dessert. Good health to you and yours!

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